Country Gravy & Biscuits August 31, 2023 Country Gravy & Biscuits star Country Gravy & Biscuits Rated 4.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Servings 9 biscuits Indulge in a taste of Southern comfort with our Country Gravy and Biscuits Recipe. This classic dish features fluffy, buttery biscuits smothered in a rich and creamy country-style gravy. IngredientsBiscuits: 6 cups Augason Farms Buttermilk Pancake mix Add To Cart 3 cups water Gravy: 6 tbsp Augason Farms Buttermilk Pancake mix Add To Cart 9 tbsp Augason Farms Morning Moo’s® LowFat Milk Alternative, dry Add To Cart 6 tbsp Augason Farms Butter Powder, prepared, or vegetable oil 4 ½ cups water ¾ tbsp salt (optional) ¾ tbsp black pepper (optional) View Cart (0) Checkout DirectionsPreheat the oven to 400°F. Grease a small baking sheet. In a bowl, combine buttermilk pancake mix and water. Stir just until blended. Using a large spoon, drop dough onto a baking sheet. Bake for 10 minutes or until golden brown. Melt butter or heat vegetable oil in a small frying pan over medium high heat. Add pancake mix, salt and pepper (optional). Quickly whisk together making sure to stir continually over medium heat for about 10 minutes or until light brown. Slowly whisk in milk a little at a time, whisking thoroughly to avoid lumps. Stir until desired thickness is reached. Spoon gravy over biscuits and serve. banquet recipes Breakfast Recipes August 31, 2023 Share Share on Facebook Share on Twitter Pin it Previous Next
