1. Start With Safe Drinking Water
Store an adequate supply of safe drinking water before adding beverages that require mixing. Powdered milk and milk alternatives need water for preparation, so include that requirement in your emergency planning. Keep drinking water needs separate from preparation water.
2. Consider How Your Household Uses Milk
Think about how often your household drinks milk or uses it with cereal, meals, or recipes. This can help you decide between instant nonfat dry milk and a milk alternative. Check ingredients and allergen information before choosing products for anyone with dietary restrictions.
3. Estimate How Much You Need
Base your supply on household size and the period you are preparing for. Review each package for its stated servings, prepared yield, and mixing directions rather than relying on a general estimate. This helps clarify how much dry product and water you need.
4. Plan for Preparation
Keep the tools needed to measure water and dry mix. Keep suitable measuring and mixing tools available. Follow the directions on each package because preparation methods can vary between powdered milk and milk alternatives.
5. Choose Practical Package Sizes
Consider how quickly your household can use a package after it is opened. Match the package size to your expected use. Think about the number of people using it and how often you expect to prepare it.
A package that fits your routine can make it easier to use the product efficiently after opening. Always follow the package directions for storage after opening.
6. Store Products Properly
Keep unopened dry beverage products in a cool, dry place and protect packaging from damage. Check each product label for specific storage instructions. Keep older packages easy to find and use first.
7. Rotate Into Everyday Use
Use stored products periodically, then replace them as needed. Always follow package mixing, allergen, and storage directions when preparing or rotating shelf-stable beverages.
