Ingredients:

• 1⁄2 cup Augason Farms Vegetarian Meat Substitute Beef
• 1 cup water
• 3 tablespoons Augason Farms Potato Gems
• Garlic salt - optional
• 1⁄3 tablespoon Augason Farms Creamy Potato Mix
• 1 cup water

Instructions:

Boil 1 cup water. Add beef and allow to hydrate for 20 minutes. Drain if needed. Add 3 tablespoons of potato gems to beef. Mix completely. Form patties and cook in oiled skillet for 15 minutes, turning once. Stir soup into 1 cup water and cook for 15 minutes until thickened. Serve over beef patty.