Ingredients:

• 1/4 cup Augason Farms Dehydrated Diced Carrots
• 1 cup Augason Farms Beef Flavored Vegetarian Meat Substitute
• 1 1/2 cups Augason Farms Vegetable Stew Blend
• 2 tablespoons Augason Farms Tomato Powder (or tomato paste) 
• 1/4 teaspoon garlic powder
• 1/4 cup Augason Farms Dehydrated Chopped Onions
• 2 tablespoons flour (or Augason Farms Honey White Bread, Scone & Roll Mix)
• 1/2 teaspoon thyme
• 1 bay leaf
• 1/2 teaspoon black pepper
• 1 tablespoon paprika
• 6 1/2 cups water

Instructions:

In a medium saucepan, combine ingredients and bring to a boil. Reduce heat to medium, simmer for 20 minutes. Makes 6 cups.