Ingredients:

Crust:

• 1 tablespoon yeast
• 1 cup warm water
• 1/3 cup oil
• 3 cups Augason Farms Honey Wheat Bread & Roll Mix

Toppings:

• 1 1/2 cup Augason Farms Cheese Blend, prepared
• 1 cup Augason Farms Beef Flavored Vegetarian Meat Substitute, rehydrated
• 1 cup Augason Farms Freeze Dried Shredded Colby Cheese, rehydrated
• Diced tomatoes, optional
• Shredded lettuce, optional
• Crushed tortilla chips, optional
• Salsa, optional

Instructions:

Preheat the oven to 425°F.

Crust: 

Dissolve yeast in warm water. Add oil and bread mix, stir well until dough forms. On a lightly floured surface, knead dough for 10 to 15 minutes. Cover, let rise for 30 minutes. Roll and shape dough to form pizza crust.

Toppings: 

Top prepared crust with cheese sauce, taco meat and shredded cheeses. Bake for 20 to 25 minutes. If desired, top with diced tomatoes, shredded lettuce, tortilla chips and salsa. Makes 1 pizza.