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Preparation
Start by preparing the crust for your taco pizza. In a small bowl, dissolve the yeast in warm water and let it sit for about 5 minutes. Then, stir in the oil and gradually add the bread mix until a dough forms. Knead the dough on a floured surface until smooth, then roll it out into a circle to fit your pizza pan.
Next, preheat your oven to 425°F. Once your crust is ready, top it with cheese sauce, taco meat, and shredded cheeses. Feel free to add diced tomatoes, shredded lettuce, crushed tortilla chips, and salsa for extra flavor. Bake the taco pizza in the oven for about 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.