Ingredients:

• 1 cup Augason Farms Butter Powder, prepared and softened
• 1 cup Augason Farms Bakery Sugar 
• 1 tablespoon water
• 2 cups Augason Farms Buttermilk Pancake Mix 
• 1/3 cup chopped walnuts
• 1 1/2 cups chocolate chips

Instructions:

Preheat the oven to 350°F. Cream together butter, sugar and water.Add pancake mix 1 cup at a time, combine well. Batter will be soft and slightly sticky. Evenly spread the cookie mixture into the bottom of an 8”x11” baking pan. Sprinkle walnuts and chocolate chips on top of cookie mixture. Bake for 30 to 35 minutes. Allow to cool completely in the pan before cutting. Makes 24 bars.