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Preparing the Chili Dogs
Start by preheating your oven to 400°F and shaping the buttermilk pancake mix into hotdog-shaped buns. While the buns bake, cook the chili mix in warm water until it thickens and becomes fragrant. Next, brown the black bean burger mix in a skillet to create the bean dogs.
Once everything is cooked and ready to assemble, place a bean dog in each bun and top with a generous amount of chili sauce. Serve your chili dogs hot and enjoy the delicious combination of flavors and textures. These hearty and satisfying chili dogs are perfect for a comforting meal that the whole family will love.