Taco Bake

Name: Taco Bake
Yield: 9
Ingredients: 4 cups Augason Farms Buttermilk Pancake Mix; 2 cups water; 1/2 cup Augason Farms Beef-Flavored Vegetarian Meat Substitute; 2 cups Augason Farms Freeze Dried Shredded Colby Cheese, rehydrated; 2 cups refried beans; 1/4 cup Augason Farms Dehydrated Chopped Onions, rehydrated; 2 cups shredded lettuce; 1 tomato, dice; Sour cream, optional; Hot sauce, optional

August 31, 2023

Taco Bake

Rated 5.0 stars by 1 users

Servings

9 to 12

Gather your loved ones around the table and get ready to enjoy a hearty, comforting meal that combines the best elements of tacos and casseroles in one delicious bite. Elevate your dinner game with our crowd-pleasing Taco Bake.

Ingredients

4 cups Augason Farms Buttermilk Pancake Mix
2 cups water
1/2 cup Augason Farms Beef-Flavored Vegetarian Meat Substitute
2 cups Augason Farms Freeze Dried Shredded Colby Cheese, rehydrated
2 cups refried beans
1/4 cup Augason Farms Dehydrated Chopped Onions, rehydrated
2 cups shredded lettuce
1 tomato, dice
Sour cream, optional
Hot sauce, optional

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Directions

Preheat oven to 375°F.
In large bowl, stir together pancake mix and water until dough forms.
Press dough into bottom of lightly greased 9”x13” baking pan.
Cover dough with vegetarian taco meat and 1 cup cheese.
Bake 15 to 20 minutes. Remove from oven and top with refried beans, onions, lettuce, tomato and remaining cheese.
Serve with sour cream and hot sauce, optional.

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August 31, 2023

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Taco Bake

Taco Bake

Taco Bake

Servings

Ingredients

Directions