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Recipe Variations
If you want to add some extra flavor to your cauliflower patties, try mixing in some chopped green onions or diced bell peppers. You can also experiment with different types of cheese, such as cheddar or pepper jack, for a unique twist. For a healthier option, you can use whole wheat flour instead of all-purpose flour.
Tips for Success
Make sure to thoroughly cook and mash the cauliflower before forming the patties to ensure they hold together well during cooking. You can also refrigerate the mixture for about 30 minutes before shaping the patties, which will help them keep their shape. Be sure to use enough oil in the pan to prevent the patties from sticking and to ensure they get crispy and golden brown on the outside.
