Discover morning culinary magic with our hearty Breakfast Bake recipe. A symphony of eggs, melted cheese, and vibrant vegetables baked to perfection – the perfect one-pan wonder to start your day deliciously.
Start by preheating your oven to 375°F and gather all the necessary ingredients for your breakfast bake. Begin by preparing the crust mixture in a large bowl by mixing the buttermilk pancake mix and milk until well combined. In a separate bowl, rehydrate the shredded cheese and potato shreds to add richness and texture to the dish.
Next, combine the dehydrated onions, bell peppers, dried whole egg powder, water, black pepper, and salt to create the flavorful egg mixture. Layer the crust mixture at the bottom of a baking dish, followed by the egg mixture, and bake in the preheated oven until golden brown and cooked through. Serve hot and enjoy a delicious and filling breakfast to start your day on the right note!
