Ingredients:

• 2 tablespoons butter or margarine
• 1 tablespoon Augason Farms Dehydrated Chopped Onions
• 2 tablespoons Augason Farms Freeze Dried Broccoli Florets and Stems
• 1⁄4 cup Augason Farms Vegetarian Meat Substitute Chicken
• 1⁄4 cup long grain white rice, prepared
• 1 3⁄4 cups Augason Farms Cheesy Broccoli Soup Mix, prepared

Instructions:

Hydrate broccoli and chicken in 3⁄4 cup hot water until tender. Drain if needed. In small skillet melt margarine, add onion and sauté until tender. Add broccoli, chicken, soup and rice to onion mixture. Bake at 350° F for 25 minutes.