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Preparation
To prepare this delicious pinto bean fudge, start by mashing the beans in a large bowl until they are smooth. Then, add in the chocolate milk powder, melted butter, and vanilla extract, mixing everything together well until it forms a smooth and creamy mixture. Once the base is ready, it's time to add in the powdered sugar and mix until everything is well combined and the fudge has a thick consistency.
Serving Suggestions
This unique pinto bean fudge can be served on its own as a delightful treat, or paired with a hot cup of coffee or tea for a delicious snack. For added crunch and flavor, feel free to sprinkle some chopped nuts on top of the fudge before it sets. Whether enjoyed as a dessert or a midday treat, this pinto bean fudge is sure to be a hit with all who try it!
