Experience the authentic flavors of Italy with our irresistible Italian breadsticks recipe. Delight in the crunchy exterior and tender interior of these homemade breadsticks, infused with aromatic herbs and salt.
Add oil, bread mix and salt, knead until dough is smooth and elastic. (*if using an electric mixer with a dough hook, mix on 2nd speed for 10 to 20 minutes or to full development).
Place the towel over the dough, let rest 15 minutes.
Divide dough into 12 equal pieces. Form each piece into a narrow rope, shaping as desired.
Place on a greased baking sheet.
Brush with melted butter, season with parmesan cheese, garlic salt and oregano.
Cover and let rise until the dough has doubled in size. Bake for 8 to 12 minutes or until golden brown.
Experience the authentic taste of Italy with these delicious breadsticks. The combination of Parmesan cheese, garlic salt, and oregano adds the perfect amount of flavor to every bite. Serve these breadsticks as a side dish to your favorite Italian meal for a true taste of Italy.
These breadsticks are made with high-quality ingredients like Augason Farms Honey White Bread, Scone & Roll Mix, ensuring a light and fluffy texture with a hint of sweetness. The warm water and active dry yeast create the perfect dough that bakes up golden brown and crispy on the outside while remaining tender on the inside.
Easy Shipping Option
If you're looking to share the taste of Italy with friends and family, these breadsticks are the perfect option for shipping. Simply prepare the dough, shape the breadsticks, and freeze them before baking. When you're ready to ship, package them in a secure container with instructions for baking. Your loved ones will receive a delicious taste of Italy right at their doorstep.
Whether you're shipping to a faraway friend or family member, these breadsticks are a great way to show you care. The recipients will appreciate the effort you put into preparing and shipping these delicious Italian treats, and they'll enjoy the taste of Italy wherever they are.
