Ingredients:

• 1 cup Augason Farms Buttermilk Pancake Mix 
• 1/4 cup Augason Farms Freeze Dried Fruit of your choice, rehydrated
• 3/4 cup water

Instructions:

Heat lightly oiled skillet over medium-high heat. Combine pancake mix, fruit and water. Cook pancakes 1 to 1 1/2 minutes per side or until golden brown, turning once. Makes 9 4-inch pancakes.