Crepes Recipe

Crepes Recipe

Crepes Recipe

Ingredients:

    Instructions:

        In large bowl, whisk together all ingredients until smooth. Heat a 12-inch skillet over medium-high heat. Lightly coat with oil. Scoop 3 tablespoons of batter into pan. Swirl pan to spread batter as thin as possible making a circle about 6 inches wide. Cook 1 to 2 minutes per side. Enjoy as is or serve wrapped with sweet or savory fillings. Makes 10 crepes.

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