Pierogi October 09, 2023 Pierogi star Pierogi Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Prepare to savor the comforting flavors and textures of homemade Pierogi, a beloved dish that combines tradition, warmth, and culinary artistry in every bite. IngredientsFilling: 1/2 cup Augason Farms Creamy Potato Soup Mix 1/2 cup Augason Farms Dehydrated Potato Flakes Add To Cart 1 1/4 cups water Dough: 1 1/2 cups Augason Farms Buttermilk Pancake Mix 1/2 cup water View Cart (0) Checkout DirectionsPrepare filling by combining filling ingredients in a medium saucepan. Simmer on medium heat for 5 minutes. Remove from heat and allow to cool. In a mixing bowl, stir pancake mix and water until dough forms. Turn dough onto lightly floured surface and knead dough 15 to 30 seconds, about 10 times. Roll dough to 1/8 inch thick. Cut with a floured 1 1/2-inch biscuit cutter. Spoon 1 tablespoon of filling onto each circle. Fold in half, pinching edges to seal. Cook in a greased skillet until golden brown, 1 to 2 minutes per side. Makes 12 pierogi. family meals October 09, 2023 Share Share on Facebook Share on Twitter Pin it Previous Next
