Ingredients:

• 2 cups Augason Farms Buttermilk Pancake Mix 
• 1 cup Augason Farms Peanut Butter Powder 
• 1 cup granulated sugar
• 1 egg
• 1/8 cup vegetable oil

Instructions:

Preheat the oven to 375°F. In a medium bowl, mix all ingredients together until smooth. Batter should be sticky. Roll into 1-inch balls and place on an ungreased cookie sheet. Using a fork, flatten each ball slightly and create a criss-cross pattern across top of dough. Bake for 8 to 10 minutes. Makes 24 cookies.