Chocolate Pie October 10, 2023 Chocolate Pie star Chocolate Pie Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Servings 6 to 8 Indulge in the ultimate chocolate lover's dream with our delectable Chocolate Pie recipe. This luscious dessert features a rich and velvety chocolate filling nestled in a flaky, buttery crust. IngredientsCrust: 1 1/2 cups Augason Farms Buttermilk Pancake Mix 1/4 cup Augason Farms Butter Powder, prepared and softened Add To Cart 4 tablespoons water 2 tablespoons vegetable oil 1 cup chocolate chips Filling: 1 small box instant chocolate pudding mix 1 1/3 cup milk Topping: 1 cup Augason Farms Spiff-E-Whip Dessert Topping, prepared View Cart (0) Checkout DirectionsPreheat the oven to 375°F. To prepare the crust, combine pancake mix with butter in a medium bowl. Stir until crumbly. Add water, stir with fork until dough forms. Gather and press dough into a ball. Evenly press firmly into a greased 9-inch pie pan, making sure to cover the bottom and sides. Bake for 10 to 15 minutes or until golden brown. Remove from the oven and allow to cool. In a small saucepan, over medium heat, melt vegetable oil and chocolate chips, stir until smooth. Pour chocolate mixture over cooled pie crust. Place the shell in the refrigerator for 20 minutes. In a separate bowl, whisk pudding mix and milk until thick and creamy. Pour into pie shell, top with Spiff-E-Whip Dessert Topping. Refrigerate at least1 hour before serving. Dessert Recipes Featured October 10, 2023 Share Share on Facebook Share on Twitter Pin it Previous Next
