The soothing, creamy texture and delicious taste of Creamy Wheat Cereal can be enjoyed in many ways. Top it with nuts, honey, or freeze dried fruits like blueberries or strawberries. Add it to your favorite recipes such as cookies, muffins, or pancakes.
• Use for long term food storage
• Keep on hand for everyday use or camping
• No refrigeration necessary
INGREDIENTS: Farina (Wheat).
1. Remove oxygen absorber and discard.
2. Bring water and salt to a boil.
3. Slowly whisk Creamy Wheat Cereal into boiling water, stir frequently.
4. Return to a boil and reduce heat.
5. Simmer 10 minutes or until thickened, stirring frequently.
1. Combine 1 cup water and 1/4 cup Creamy Wheat in a bowl.
2. Stir well to prevent lumping.
3. Cook for up to 3 minutes, stirring every minute.