eQuenchal is designed to enjoy NOW or LATER. How does this help you when you are facing a myriad of portable water choices? Choosing eQuenchal allows you to get it, store it, and forget it. There’s no need to worry about its deterioration in just a few months. But if you’re thirsty now? Go ahead, drink up! This portable water tastes so refreshing it’s good enough for emergencies and everyday drinking.

How can we guarantee 30 years? We start with municipal water and run it through eight stages of purification. Next, the water is sealed in pressurized, BPA-free, lined aluminum cans, the best beverage container globally. But we didn’t stop there. We independently lab-tested several old cans of water from various manufacturers, some up to 45 years old. The result? All of the water was safe and drinkable. And they even tasted good.

eQuenchal® water is purified through Augason Farms canning facility and state-of-the-art filtration system. Here’s what the process entails: 1) sand filter, 2) charcoal filter, 3) 5-micron filter, 4) reverse osmosis stage one, 5) reverse osmosis stage two, 6) 0.3-micron filter, 7) ultra-violet treatment, and 8) ozone sterilization. We then seal eQuenchal® in BPA-free, lined aluminum cans. That’s what we call safe, clean, and refreshing water!

When drinking water is purified, virtually everything you could imagine is removed. This includes some of the minerals that give great-tasting water its great taste. Without these minerals, water tends to taste flat and, well, not very tasty. That’s why we’ve added minerals—also referred to as electrolytes—to give eQuenchal® the soft, smooth taste it needs. And with a 30-year shelf life, eQuenchal will taste great, safely, for many years to come.