Ingredients:

• 2 tablespoons Augason Farms Vegetarian Meat Substitute Chicken, rehydrated
• 1 cup Augason Farms Chicken Noodle Soup Mix
• 3 cups water
• 3 tablespoons flour
• 1⁄2 cup long grain white rice - prepared

Instructions:

Boil water. Add chicken noodle soup mix. Cook for 15 minutes. Stir in chicken. Remove 1⁄2 cup of broth from the soup mixture. Add 1 tablespoon flour to 1⁄2 cup broth to make a paste. Add back to the soup mixture to thicken. Serve over biscuits.